Beatles Yakitori Izakaya (Longhu Hongqiao Tianjie Branch)
日料 · ⭐ 4.4
No. 26, Lane 188 Yonghong Road, Longhu Tianjie H Building, 1st Floor (diagonally opposite the main entrance of Xiafei Mansion)

Dishes
Salmon Belly SashimiSalmon belly sashimi is a Japanese dish made primarily from fresh salmon belly. The精选 salmon belly is sliced thinly and arranged on a plate for immediate consumption, typically served with mustard and soy sauce to enhance the fish's natural freshness.
Sashimi PlatterSashimi platter is a Japanese dish featuring a selection of fresh seafood, primarily including salmon, tuna, and scallops. Each type of seafood is carefully prepared, sliced thinly, and beautifully arranged on the plate. Served with a specially crafted sauce, it allows you to fully experience the freshness and natural flavor of the seafood.
Thick-cut Beef TongueThick-cut beef tongue is a delicacy made from fresh beef tongue, carefully prepared and cooked. The tongue is sliced into thick pieces and cooked using specific techniques to achieve a crispy exterior and tender interior, resulting in a rich and flavorful texture.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Happy Full Beef Rice BowlBeef rice bowl served over steamed rice, topped with tender braised beef slices, onions, and green peppers, seasoned with a rich, savory sauce.
Invincible Eel RiceA dish featuring grilled eel glazed with sweet and savory sauce, served over steamed rice for a rich, satisfying meal.
Grilled Hangzhou Chili Pork RollsGrilled Hangzhou chili pork rolls are made by wrapping marinated pork slices around fresh chili peppers and roasting until tender and aromatic.
Grilled Yakitori SkewersGrilled chicken skewers with a savory glaze, a classic Japanese street food favorite.
Grilled Lotus Root with Pork and Menchou RollGrilled lotus root wrapped around seasoned pork and topped with menchou, offering a savory and slightly spicy flavor.
Grilled Chicken ThighGrilled chicken thighs marinated with soy sauce, rice wine, ginger, and garlic, then roasted until golden and tender.
Tamagoyaki OkonomiyakiA Japanese pancake made with eggs, cabbage, flour, and meat or seafood, cooked on a griddle and topped with sauce, seaweed powder, and green onions.
Beef SukiyakiBeef sukiyaki is made primarily with beef slices, paired with vegetables such as onions, tofu, konjac noodles, and cabbage. It is cooked using sukiyaki sauce, which is made from soy sauce, mirin, sake, and sugar. Heat the ingredients in a pot until fully cooked, and enjoy by dipping them into raw egg yolk.