Aimin Luosifen (Santang Branch)
小吃快餐 · ⭐ 3.7
Opposite Jiǔqūwān Glass Factory
Dishes
Sauerkraut MeatballsSauerkraut meatballs are made from pork, minced and mixed with seasonings, shaped into balls, then fried until golden. Starch and egg white are often added for texture, resulting in a crispy exterior and tender, juicy interior.
Beef Offal LuosifenBeef offal Luosifen is made by adding beef offal (like tripe, intestines, and tendons) to Luosifen. Main ingredients include rice noodles, Luosifen broth, beef offal, and toppings such as pickled bamboo shoots, fried tofu, and peanuts. First blanch the offal to remove odor, then simmer with the broth, finally mix with cooked noodles and garnish.
Pork Lung LuosifenA specialty dish featuring pork lung and luosifen, simmered in a spicy-sour broth with fermented bamboo shoots, tofu skin, and peanuts for a rich, aromatic flavor.
Crispy Skillet Spicy Snail NoodlesA crispy-skinned version of spicy snail noodles, combining traditional ingredients with a crunchy outer layer for enhanced texture and flavor.