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Bai You Snack Shop

小吃快餐 · ⭐ 4.5

No. 139-9 Shizi Street

Dishes

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  Ten Grapes

  A dessert made with fresh grapes, lightly sweetened with honey and a hint of lemon juice, highlighting the natural sweetness and freshness of the fruit.
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  Croquette

  Croquette is a Japanese snack made primarily from potatoes, minced meat, and vegetables. The preparation typically involves boiling potatoes, mashing them into a paste, mixing in minced meat and vegetables, shaping the mixture into small round patties, and then deep-frying until golden and crispy.
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  Croquette with Curry Rice

  Crispy croquettes served with aromatic curry rice, a popular Japanese comfort dish.
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  Curry Hot Dog

  Curry hot dog is a fast food made by placing sausage in bread with curry sauce. Main ingredients include hot dog sausages, bread, curry sauce or powder, and sometimes onions and carrots. Cook the sausage first, then mix with curry sauce and serve in sliced bread.
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  Xinjiang Old Tea

  A traditional tea made by boiling brick tea with milk, salt, and nuts, popular in Xinjiang for its rich, savory flavor.
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  Lemon Calpis

  A refreshing drink made by mixing Calpis with fresh lemon juice, served chilled for a tangy and sweet taste.
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  Guimao Ice Brew

  A refreshing cold beverage made with osmanthus and jasmine flowers, blended with chilled rice wine or fruit liquor for a delicate floral sweetness.
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  Comic Meat

  A creative dish featuring seasoned pork grilled to perfection, served with a special sauce and garnished like a comic character.
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  Salt-Roasted Salmon

  Salt-roasted salmon made with fresh salmon, coated evenly with sea salt and slowly baked or pan-seared at low temperature. No additional seasonings are used—salt penetration and gentle heat preserve the fish's tenderness and juiciness.
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  Meat Sauce Rice

  Rice with pork sauce is a dish made by combining pork sauce with rice. To prepare it, the pork sauce is simmered with spices and seasonings until rich and aromatic, then hot rice is served in a bowl and topped with the pork sauce and its broth, allowing each grain of rice to fully absorb the savory aroma of the pork sauce.
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  Cheese Baked Sweet Potato

  Sweet potato chunks baked with cheese until golden and melty, offering a rich, sweet, and creamy flavor.
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  Scallion Roasted Pork Rice

  Pork tenderloin marinated and roasted with scallions, served over rice for a savory, aromatic dish.

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