Chuan Xiang Po Po Small Bowl Dishes (Yao Hai Branch)

Name: Chuan Xiang Po Po Small Bowl Dishes (Yao Hai Branch)
Rating: 3.5

小吃快餐 · ⭐ 3.5

Unit 104, No. 30, Huafu Zhuyuan Phase II, Tongling North Road, Yaohai Community Service Center

Dishes

Grandma's Braised Pork Belly
A classic Chinese home-style dish made with pork belly slowly braised in a savory sauce of soy sauce, sugar, and spices until tender and glossy.
Sichuan-style Twice-Cooked Pork
Chuan香回锅肉 is a traditional Sichuan dish made primarily with pork belly, and seasoned with green peppers, red peppers, onions, and other ingredients. First, the pork belly is boiled and sliced, then the vegetables and seasonings are stir-fried, and finally the pork slices are added to be evenly mixed, allowing them to fully absorb the flavors of the seasonings.