Wanzai BBQ Rice (Dongpinghu Branch)
小吃快餐 · ⭐ 3.6
No. 36-28 Dong Ping Hu Street, Tai Xin Cheng
Dishes
Hot Stone Grilled Pork Rice BowlGrilled pork chop served over rice, cooked on a hot stone for a rich flavor and tender texture.
Thai Sweet and Spicy ChickenThai Sweet and Spicy Chicken is made with chicken, chili, onion, lime juice, and fish sauce, stir-fried to a tangy, slightly spicy flavor.
Wan Chai Orlean Chicken Stir-Fry NoodlesA Hong Kong-style stir-fry featuring tender chicken, vegetables, and eggs with hand-pulled noodles in a savory Orlean sauce.
Wan Chai Ham Egg Fried PancakeA stir-fried dish made with eggs, ham, and pancakes, popular in Hong Kong-style cuisine.
Fried BeefFried beef is a Chinese dish made by marinating beef, coating it in batter, and deep-frying until crispy and tender.
Fried Pork SkewersFried pork skewers made from tenderloin, marinated, threaded onto bamboo sticks, and deep-fried until golden and crispy. Crispy outside, tender inside.
Fried Squid SkewersFried squid skewers are made by threading squid strips onto skewers, coating them in a light batter, and deep-frying until crispy and tender.
Niu Xiaoxi BeverageA refreshing drink made from fresh milk, premium tea, and honey, perfect for summer.
Charcoal-Roasted Pork Leg RiceA savory dish featuring marinated pork leg roasted over charcoal, served with steamed rice for a rich and satisfying meal.
黑椒鸡扒饭黑椒鸡扒饭以鸡胸肉或鸡腿肉为主料，经过腌制后煎至熟透，搭配黑胡椒酱汁和米饭。通常加入洋葱、青椒等蔬菜一同翻炒，最后淋在热米饭上。