Ye Shu Ecological Farmhouse (Shi Pen Si Forest Park Store)

Name: Ye Shu Ecological Farmhouse (Shi Pen Si Forest Park Store)
Rating: 4.0

农家菜 · ⭐ 4.0

Inside Shipensi Sports Park, Puji Subdistrict Office, next to Yunnan Provincial Project Management Association

Dishes

Chopped Chili Fish Head
Steamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Bashan Spicy Fish with Chili Paste
A Sichuan dish featuring fresh carp cooked with chili paste, fermented bean sauce, and spices, delivering a bold, numbingly spicy flavor.
Signature Free-Range Chicken Stewed with Yellow Sauce
A signature dish featuring free-range chicken stewed in a rich yellow sauce with potatoes and mushrooms, resulting in tender meat and flavorful broth.
Grilled
Barbecue is a cooking method that involves skewering ingredients such as meat, vegetables, or seafood onto bamboo sticks and heating them over charcoal or an electric grill until cooked. Main ingredients include beef, pork, chicken, lamb, tofu, green peppers, and corn, while common seasonings are salt, soy sauce, cumin, and chili powder.
Porcini Mushroom Fried Rice
Beefsteak mushroom stewed rice is primarily made with beefsteak mushrooms and rice. After washing and slicing the mushrooms, they are cooked together with rinsed rice in a pot, adding适量 water and seasonings. The mixture is simmered over heat until the rice is fully cooked and the mushrooms are well infused with flavor. This dish combines the fresh aroma of mushrooms with the soft and sticky texture of rice.