Good Friends Noodle Shop
小吃面食 · ⭐ 4.1
No. 38, Changbei Road

Dishes
Oil渣 Stir-fried Hangzhou CabbageA classic home-style dish made by stir-frying pork cracklings with fresh Hangzhou cabbage for a savory, satisfying meal.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Frog片儿川A fusion dish featuring frog slices, pickled vegetables, and thin noodles in a savory broth, inspired by Hangzhou's traditional 'Pian'er Chuan'.
Pork LiverThis dish features fresh pork liver as the main ingredient, carefully prepared and stir-fried with appropriate seasonings. It has a bright red color, tender texture, and is rich in nutrition.
Classic Pian'er ChuanClassic Pian'er Chuan is a traditional Hangzhou noodle dish made with pickled mustard greens, bamboo shoots, and sliced pork, served in a savory broth over hand-pulled noodles.
Classic Pian'er Chuan NoodlesA traditional Zhejiang noodle dish featuring preserved vegetables, bamboo shoots, and pork belly in a savory broth served over hand-pulled noodles.
Sliced Pig Kidney with VegetablesA Chinese home-style dish made with sliced pig kidney, vegetables, and seasonings, known for its tender texture and savory flavor.
Tomato Sauce NoodlesA simple and flavorful dish made by mixing cooked noodles with a tangy tomato sauce, often seasoned with garlic and green onions.
Shrimp and Eel Stir-fryA dish made by quickly stir-frying fresh shrimp and eel with garlic, ginger, and seasonings for a savory, tender texture.
Sour Cabbage Beef Noodle SoupA hearty noodle soup featuring tender beef and sour cabbage, served in a flavorful broth.
Sour Cabbage Beef RiceA savory dish featuring tender beef and sour cabbage, served over steamed rice.
Chicken OffalChicken offal refers to chicken organs such as heart, liver, gizzard, and intestines. After cleaning and slicing, they are marinated with wine and ginger to remove odor, then stir-fried, stewed, or grilled. Commonly cooked with chili, onion, and garlic for rich flavor.