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Guangzhou Wealth号 Catering (Tianzi Wharf Branch)

自助餐 · ⭐ 3.9

No. 200, Yanjiang Middle Road, Zhu Guang Subdistrict

Dishes

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  Seven-color Yunnan Small Melon Stir-fried with Pork Slices

  A Yunnan-style dish featuring tender small melon and pork slices stir-fried with colorful vegetables, offering a fresh and savory taste.
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  Steamed Seasonal Vegetables in Superior Soup

  A light and healthy dish featuring fresh seasonal vegetables gently steamed in premium broth, preserving their natural flavor and nutrients.
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  Cantonese Dim Sum

  Traditional Cantonese snacks made with rice, flour, shrimp, pork, and vegetables, steamed, fried, or pan-fried for a delicate taste.
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  Cantonese Braised Assorted Platter

  The Cantonese braised assorted platter features various braised ingredients such as braised chicken wings, beef, eggs, and fried tofu skin, cooked slowly in traditional Cantonese braising sauce, resulting in a rich red color and deep savory aroma.
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  Italian Coconut Vegetable Salad

  A fresh vegetable salad with coconut dressing, featuring seasonal greens and a light, creamy flavor.
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  Macau Salted Sweet Corn

  A Cantonese-style snack made with sweet corn kernels stir-fried in salt and pepper, offering a crispy texture and savory-sweet flavor.
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  Crispy Spring Rolls

  Fried spring rolls are a Chinese snack made by wrapping vegetables and meat in thin flour wrappers, then frying until golden and crispy. Key ingredients include spring roll wrappers, pork, shrimp, carrots, and bean sprouts.
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  Golden Soup Garlic Stir-fried Prawns

  Fresh prawns stir-fried in a golden broth with garlic, creating a rich and savory dish.
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  Korean Beef Sauce Rice Bowl

  A savory rice bowl topped with seasoned beef and Korean chili paste, often served with side vegetables.
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  Beverage

  Beverages are typically made from water, sugar, fruit juice, tea, coffee beans, or other natural ingredients, processed by mixing, steeping, extracting, or freezing, and served cold or hot. Common types include tea drinks, coffee, juices, sodas, and functional beverages.
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  Fresh Fruit

  Fresh fruit is a dish made primarily from fresh fruits, typically arranged by cutting seasonal fruits into pieces or slices, optionally garnished with a little honey, yogurt, or mint leaves, and served without heating to preserve natural flavor and nutrients.

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