Weidong BBQ · Inner Mongolia Whole Lamb Restaurant (Tuanli Branch)

Name: Weidong BBQ · Inner Mongolia Whole Lamb Restaurant (Tuanli Branch)
Rating: 3.6

烧烤 · ⭐ 3.6

South gate of Tongli Convenience Service Center Farmers' Market, Tongzhou District (next to JD Auto Care)

Dishes

Special Chicken Gizzard
Special掌中宝 features pig trotter tendons as the main ingredient, blanched and stir-fried with chili, Sichuan pepper, scallions, ginger, garlic, and other seasonings for a crisp, tender, and elastic texture.
Special Chicken Elbow
Special chicken elbows are marinated and then stewed or braised until tender and flavorful. Commonly seasoned with scallions, ginger, garlic, soy sauce, cooking wine, and rock sugar for a glossy red finish and rich taste.
Lamb Skewers
Lamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.