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Curry Egg Fried Rice (Beianmen Store)

小吃快餐 · ⭐ 3.7

Food Court No. 9, Basement Level 1, Kemaot Electronic City, No. 18 Zhongguancun Street

Dishes

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  Crispy Chicken Cutlet

  Crispy chicken cutlets are made from chicken breast, marinated and then deep-fried until golden and crunchy. The outer crust is crispy while the meat remains tender, enhanced by a specially crafted seasoning that delivers a unique flavor.
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  Volcanic Stone Grilled Sausage

  Volcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
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  Beef-flavored Potato Cake

  Beef-flavored potato cakes are a snack made primarily from fresh beef and potatoes. Potatoes are boiled and mashed, then mixed evenly with seasoned ground beef to form small round patties. Finally, the potato cakes are pan-fried or deep-fried until golden and crispy, ready to be enjoyed.
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  Tiger Brand Spicy Meat Sauce

  Hubang meat spicy sauce is made primarily from pork, which is diced and stir-fried with various spices and chili peppers. During preparation, fermented broad bean paste, garlic, and ginger are added as seasonings, and the dish is slowly cooked over low heat to allow the meat to absorb the flavors, resulting in a rich, thick sauce.
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  Rich Yellow Curry Paste

  Huangxiang浓香咖喱酱 is a delicacy made primarily with Huangxiang fish and seasoned with a rich curry sauce. The tender flesh of the Huangxiang fish blends perfectly with the specially prepared curry sauce, creating a unique taste and flavor. During preparation, the Huangxiang fish is cleaned thoroughly, then simmered slowly in a sauce made from curry and spices until fully infused with flavor, before reducing the sauce to finish.

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