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Chongqing Small Noodles (Bancang Street Branch)

小吃面食 · ⭐ 3.8

No. 191-23, Bancang Street (in front of the station)

Dishes

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  Braised Pork Ribs Noodles

  A classic Chinese fast food dish featuring tender pork ribs braised in a savory sauce, served over noodles that absorb the rich flavor.
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  Fatty Intestine Noodles

  Fechang Xiaomian is a Chinese noodle dish made with pork intestines and thin noodles. The cleaned and boiled pork intestines are cooked or mixed with noodles and seasoned with chili oil, Sichuan peppercorns, soy sauce, and garlic.
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  Tripe Noodles

  A traditional Chinese dish featuring tender pork kidneys stir-fried with noodles, garlic, and chili for a savory, slightly spicy flavor.
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  Spicy Broad Noodles with Pea Paste

  Wan Za Xiao Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. After boiling the noodles, they are mixed with cooked peas and a specially prepared mixed sauce, thoroughly combined so that each strand of noodle is evenly coated with the sauce.
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  Spicy Pig Intestine with Peas and Meat Sauce

  A spicy Sichuan dish featuring tender pig intestines, peas, and a savory meat-based sauce.
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  Peas

  Peas are a common vegetable, usually used fresh or frozen. Cook by blanching, then stir-fry with garlic, salt, and a little oil. Add meat or eggs for a home-style dish. Some recipes add a touch of starch for a smoother texture.
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  Sour Cabbage Noodles

  A traditional Chinese noodle dish made with sour cabbage and thin noodles, often flavored with minced meat and broth for a tangy, savory taste.
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  Chongqing Noodles

  Chongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
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  Green Pepper, Preserved Vegetable, Black Mushroom and Pork Stir-fry

  A classic home-style dish featuring tender pork strips stir-fried with green peppers, preserved vegetables, and black mushrooms for a savory, crunchy texture.
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  Sliced Chicken with Mushrooms Rice Bowl

  A savory dish featuring tender chicken and fresh mushrooms served over steamed rice.

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