Changleji Black Angus Beef Experience Store (Zhonglian Store)
火锅 · ⭐ 4.4
Shopfront Unit at Ground Level, Building No. 2, Maidao Jiayuan, Maidao Road
Dishes
Hand-Kneaded NoodlesHand-pulled noodles are a traditional noodle dish made primarily from flour, crafted by hand. The wide and thick noodles have a chewy texture and are commonly served with various soups or seasonings, making them a popular choice on family dinner tables.
Mixed Salmon SaladA dish featuring fresh salmon mixed with vegetables and dressed in a savory sauce, offering a refreshing and light meal.
Mushroom Assortment PlatterMushroom Medley is a dish made from a selection of fresh mushrooms. Main ingredients include shiitake, enoki, and oyster mushrooms, which are cleaned and simply cooked until tender, preserving the original freshness and nutrients of the mushrooms.
Shrimp pasteShrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.
Premium Black Beef Upper BladePremium black beef upper blade, slow-cooked to perfection and sliced thinly for a tender, flavorful experience.
Black Beef Tripe 3AA Chinese dish made from slow-cooked beef shank, tendon, and brisket, rich in collagen and served with a savory sauce.
Black Beef Upper Brain 1APremium black beef from the upper brain area, tender and juicy, prepared by slow cooking or simple pan-searing to preserve its natural flavor.
Black Beef Upper Brain 2ABlack beef upper brain 2A is a premium cut from the top of the cow's neck, marinated and grilled over charcoal for a rich, tender flavor.
Black Beef SashimiFresh black beef is sliced thinly and served raw, highlighting its tender texture and natural flavor, often enjoyed with a dipping sauce or mustard.
Black Cow Beef TenderloinBlack cow beef tenderloin is made from high-quality black beef, marinated and then pan-seared. The main ingredient is black beef, with a tender and delicate texture.
Black Angus Eye Fillet 2ABlack Angus Eye Fillet 2A is a premium beef cut known for its tenderness and rich flavor, prepared by slow cooking or grilling to perfection.