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Da Qi Xiao Yue Stone Pot Fish & Chicken

其他美食 · ⭐ 3.9

Approx. 200 meters southeast of Zuokou Township Health Center, Chun'an County, Yaotong Line

Dishes

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  Homestyle Chicken Stew

  Homestyle chicken stew made with fresh free-range chicken, potatoes, carrots, mushrooms, ginger, and green onions, slow-cooked in a clay pot. Tender chicken and rich broth with well-blended flavors.
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  Chopped Chili Fish Head

  Steamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
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  Creamy Fish Head

  A Chinese dish featuring a fresh fish head simmered slowly with ginger and scallions until the broth turns creamy white, delivering a rich and savory flavor.
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  Creamy Fish Head Soup + Braised Fish Tail

  Made from fresh fish head and tail, the fish head is slowly simmered to create a rich, creamy broth, while the fish tail is braised with soy sauce and sugar. The soup is milky-white and hearty, with tender fish meat and a savory-sweet flavor, rich in fish aroma.
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  Stone Pot Fish

  Stone pot fish features fresh fish as the main ingredient, paired with various vegetables and seasonings. During cooking, fish pieces are marinated to absorb flavor, then placed into a preheated stone pot with broth and ingredients, slowly stewed until the fish meat is tender and juicy, with a rich and flavorful broth.
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  Stone Pot Chicken

  Stoneware chicken is a dish made with chicken as the main ingredient, combined with辅料 like potatoes, green peppers, and onions, slow-cooked in a stone pot. Chicken is blanched first, then cooked with vegetables in a heated stone pot with seasonings.

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