Zhu Xiaoqi Luosifen (Xihua Branch)
小吃快餐 · ⭐ 3.9
No. 130 Xuefu Street, Hongguang Town

Dishes
Fried and Braised Tiger Skin Pig's Feet Lao Shu FenThis dish uses pig's feet as the main ingredient, which are first fried to form a tiger skin-like texture, then braised in a special sauce. It is served with rice noodles, pickled bamboo shoots, and tofu skin, offering a rich flavor.
Original Soup Snail NoodlesOriginal soup Luosifen is made with a broth base of snail meat and pork bones, combined with rice noodles, pickled bamboo shoots, fried beancurd sheets, peanuts, wood ear mushrooms, and other ingredients, all cooked together. The main ingredients include snails, pork bones, rice noodles, and various side dishes.
Sweet Sausage LuosifenA creative dish combining Luosifen with sweet sausage, featuring a spicy and sour broth, tender rice noodles, and savory sausage slices for a rich, layered flavor.
Clam and Snail NoodlesClam rice noodles are based on Luosifen, with fresh clams as the main ingredient. Cook the rice noodles, blanch the clams to remove fishy smell, then mix them together with pickled bamboo shoots, fried tofu, peanuts, and finish with spicy oil and broth.
Tofu Stick Crab Stick LuosifenA spicy and sour noodle dish featuring tofu sticks and crab sticks, served with rice noodles and traditional Luosifen toppings.
Fish PaddleA spicy Sichuan-style dish made with tender fish, often fried or steamed and served with a flavorful sauce.