Luckin Coffee (Binlü Building A Basement Branch)
咖啡 · ⭐ 3.9
Unit A11, Basement Level, Building 1, Binlü Mansion, No. 66-1 Husu South Road
Dishes
Oolong LatteOolong Latte is a tea beverage made with high-quality oolong tea as its base, blended with smooth milk. Premium oolong tea leaves are steeped to create a rich tea infusion, which is gently mixed with fresh milk to deliver a layered and complex flavor profile.
Frozen Plum LatteDong Li Latte is an innovative beverage featuring the unique frozen plum from Northeast China as its main ingredient, combined with rich and aromatic latte coffee. During preparation, the frozen plum is first thawed and juiced, then mixed with freshly brewed latte coffee to create a distinctive taste.- Frozen Plum AmericanoDadongli Americano is a fusion beverage primarily made with frozen black plums and American coffee. After freezing and thawing, the plum flesh becomes soft and chewy, blending with freshly brewed American coffee to create a unique flavor combination.
- Frozen Pear Light Milk TeaDazhong Li Qing Rucha is an innovative beverage made primarily from frozen black plums, blended with a light and creamy milk tea. The frozen black plums are carefully selected and washed before being frozen, preserving their unique sweetness and fruity aroma. The milk tea is crafted from premium tea leaves and fresh milk, offering a smooth texture and rich tea fragrance. Combining the frozen black plums with the milk tea creates a refreshing taste that stands out uniquely.
- Butter AmericanA small buttered American breakfast is a simple and delicious Western breakfast dish. It features freshly baked toast spread with smooth butter, paired with a rich cup of American coffee, delivering the classic American breakfast flavor.
- Fontaine Red Wine AmericanThe Fontaine Red Wine Americano is a fusion beverage made primarily from American coffee, red wine, and maple syrup. To prepare, mix chilled American coffee with an appropriate amount of red wine, add maple syrup for flavor, stir well, and serve immediately.
- Fontaine Ceylon Light Milk TeaFondant Ceylon Light Milk Tea is made with Ceylon black tea as the base, blended with fresh milk or plant-based milk. The tea has a golden color and a smooth taste. To prepare it, steep the Ceylon black tea, let it cool, then mix with dairy or non-dairy milk. Add syrup or honey to taste, and serve over ice or chilled.
- Red Apple MochiRed apple mochi is made by wrapping sweet fillings in glutinous rice skin, with the main filling consisting of fresh red apple pieces and candied fruit. The outer glutinous rice skin is soft and elastic, and the overall shape is round with a smooth surface. To prepare it, glutinous rice flour is mixed with water to form a dough, then filled with apple filling, sealed by pinching, and steamed.
- Light Coffee Lemon TeaLight Coffee Lemon Tea is a refreshing beverage made with high-quality coffee as its base, blended with fresh lemon juice to create a subtly tart and sweet flavor. To prepare, brew the coffee to an ideal strength, then add freshly squeezed lemon juice. Finally, adjust to taste by adding honey or syrup, stir well, and enjoy.
- Black Forest CupcakeThe Black Forest cupcake is based on a chocolate cake, topped with fresh cherries and rich cream. The cake is moist and delicate, with a醇厚的巧克力风味略带微苦，与酸甜的樱桃和绵密的奶油完美搭配，呈现出层次丰富的口感。