Farmhouse Homemade Dumplings
小吃快餐 · ⭐ 3.6
No. 180, Yan'an 3rd Road
Dishes
Cold DishCold dishes are prepared by cooking, marinating, or eating raw ingredients, then cooling them to room temperature or refrigerating before serving. Common ingredients include cucumber, tofu skin, jellyfish, chicken breast, wood ear mushrooms, and carrots. Preparation methods include mixing, pickling, blanching, and freezing.
Stir-Fried Tofu with LeeksA classic Chinese dish made by stir-frying soft tofu with fresh leeks, seasoned simply for a light and nutritious meal.
Mushroom and Green Pepper Stir-fryA classic Chinese dish made with fresh mushrooms and green peppers, stir-fried quickly to retain texture and flavor.
Braised CodMackerel is a common marine fish often used in cooking. The main ingredient is fresh mackerel, which is typically cleaned and cut into pieces or kept whole, then prepared using methods such as steaming, braising, pan-frying, or stewing.