Hulu Tou (Jianzhang Road Jiaojia Village Branch)
小吃面食 · ⭐ 3.5
150 meters south of the intersection of Jianzhang Road and Shihua Avenue

Dishes
Meatball Noodle Soup with FlatbreadA traditional Chinese dish featuring meatballs and flatbread in a savory broth, combining tender meatballs with soft bread soaked in rich soup.
Premium Pig Intestine DishA traditional Chinese dish made from premium pork intestines, carefully cleaned and stewed to achieve a rich, tender flavor.
Dry BeerA beverage made by simmering beer with spices and seasonings, known for its crisp, slightly bitter taste and malt aroma.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Stir-fried Pork IntestinesStir-fried pork intestines is a Chinese dish primarily made with pork intestines. After cleaning and cutting into segments, it is quickly stir-fried with辅料 such as chili peppers, ginger, and garlic. During preparation, seasonings like soy sauce and cooking wine are typically added to enhance flavor and achieve a crisp texture.
Stir-fried Lean PorkA classic stir-fry dish made with lean pork and vegetables, known for its tender texture and savory flavor.
羊血粉丝汤A dish made with sheep's blood, noodles, and seasonings, known for its smooth texture and savory flavor.
Pork Tripe Stir-fryA stir-fry dish made with pork tripe and vegetables, known for its savory flavor and tender texture.
Hulu头 Steamed Bread in SoupHulu头泡馍 is made with pig intestines (hulu head) as the main ingredient, paired with flour-based bread cubes and simmered in rich broth. The intestines are cleaned and blanched to remove odor, then slow-cooked with the bread until soft and flavorful.
Spicy Chili Garlic Dipping Lamb BloodFresh lamb blood is mixed with chili and garlic, then briefly blanched and tossed. The dish has a smooth texture and rich spicy aroma.