Close

He Yue Hot Pot Rice Noodles (Xiaoyueyuan Store)

小吃快餐 · ⭐ 3.6

Unit 2, 2nd Floor, Building 2, west side of Building 3, Fengxibei Li

Dishes

• 

  Coca-Cola Bottle

  Served in a Coca-Cola bottle, this chilled soda or other carbonated beverage is often decorated with fruit, mint leaves, or lemon slices for drink displays or party decorations. The preparation is simple—just pour the beverage into a clean Coca-Cola bottle and refrigerate.
• 

  Osmanthus Sausage

  Guihua sausage is a traditional Chinese dish made primarily from pork intestines, filled with a stuffing composed of pork, starch, and seasonings, then steamed. The process involves cleaning the intestine casing, filling it with seasoned meat mixture, and steaming until set. The finished product has a bright red color and a soft, glutinous texture. Some recipes add osmanthus flowers as a garnish or flavoring to enhance the aroma.
• 

  Hot Pot Noodles

  Hot pot noodles are a dish that combines noodles with hot pot broth. The main ingredients include noodles, meats (such as beef, lamb, or pork), vegetables (like cabbage, bean sprouts, and mushrooms), and hot pot seasonings. To prepare, first boil the broth, then add various ingredients to cook until done, and finally add the cooked noodles so they absorb the flavor of the broth.
• 

  Hot Dog Sausage

  Hot dog sausage is a processed meat product made primarily from pork, beef, or chicken, seasoned and stuffed into casings, then cooked by steaming or smoking. It is typically cylindrical in shape and can be eaten directly or heated and served in a bread as a fast food item.
• 

  Beef and Fish Dumpling Rice Noodles

  Beef and fish tofu rice noodles are primarily made with beef slices, fish tofu, and rice noodles, cooked in broth or water. The beef slices and fish tofu simmer in the soup, while the rice noodles absorb the flavorful broth, becoming soft and delicious.
• 

  Beef and Ham Rice Noodle Hot Pot

  Beef and ham rice noodle soup with mushrooms is primarily made from fresh beef slices, ham sausage, and rice noodles, combined with various mushrooms (such as shiitake and enoki) cooked together. First, the mushrooms are boiled in broth or water, then beef slices and ham sausage are added to simmer. Finally, rice noodles are stirred in to cook through, creating a rich and fragrant broth.
• 

  Sprite Bottle

  Sprite Bottle is a dish primarily made with pork. Typically, the pork is sliced or cubed, marinated, then deep-fried until golden brown on the surface, and finally stir-fried together with seasonings. During preparation,辅料 such as green onions, ginger, and garlic are commonly added to enhance the flavor.
• 

  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
• 

  Chicken Cutlet

  Chicken cutlet is made from chicken breast, marinated, coated with flour or breadcrumbs, then deep-fried until golden and crispy. The outer crust is crunchy while the inner chicken remains tender and juicy.
• 

  Quail Egg

  Quail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.

Reviews