Fisherman's Legend · Crispy Grilled Fish (Shenzhen Pingshan Zhutang Store)
川菜 · ⭐ 3.8
No. 3 Zhu'ao Road

Dishes
Three-Pound Garlic ShrimpA dish featuring fresh shrimp stir-fried with abundant garlic, resulting in a savory and aromatic flavor.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Authentic Jingzhou CrawfishAuthentic Jingzhou crawfish features fresh crayfish stir-fried with a secret blend of spices and chili, delivering a rich, spicy, and aromatic flavor.
Stir-Fried Spicy CrawfishFresh crawfish stir-fried in oil with spicy seasonings like chili and Sichuan pepper, resulting in a rich, aromatic dish.
Oil-Braised Spicy Supreme PrawnFresh large prawns are stir-fried in oil with chili and garlic, resulting in a rich, spicy flavor and tender, chewy texture.
Zhanjiang Oyster 2 lbsFresh Zhanjiang oysters, steamed or grilled with garlic, offering a tender and savory taste.
Secret-Recipe Boiled ShrimpFresh shrimp simmered in a secret blend of spices and sauce, resulting in tender, flavorful meat with rich aroma.
Lotus Root SlicesLotus root slices are a refreshing dish made from fresh lotus roots, sliced thinly and cooked. The preparation typically involves gently stir-frying or simmering the slices to maintain their crisp and tender texture, while a small amount of seasoning enhances the natural sweetness and freshness of the lotus root.
Scallion Egg PancakeA traditional Chinese dish made by frying eggs mixed with chopped scallions into a soft, savory pancake.
Garlic Supreme ShrimpFresh shrimp stir-fried with abundant garlic, delivering a rich aroma and tender texture.
Spicy Crispy Skin Roasted FishFresh fish is marinated and roasted until crispy skin, then served with a spicy sauce made from chili, Sichuan pepper, and other seasonings for a bold, aromatic flavor.
Pressure Cooker Rushan OystersPressure-cooked Rushan oysters is a dish featuring Rushan oysters as the main ingredient. After cleaning, oysters are cooked with ginger slices and green onions in a pressure cooker with water and seasonings until tender, preserving their freshness and absorbing the aroma of the spices.
Pressure Cooker Oysters (4 lbs)Fresh oysters cooked in a pressure cooker with ginger and garlic, resulting in tender and flavorful seafood.