Nanchang Grand Hotel · Jiangxi Snack (Wanda Golden Street Branch)
赣菜 · ⭐ 3.7
No. 999 Huizhan Road
Dishes
Country-style TofuA traditional home-style dish made with soft tofu, pork belly, and greens, simmered to create a rich, savory flavor.
Nanchang Oil-Infused FishA traditional Jiangxi dish made by steaming fresh fish in oil with ginger, garlic, and scallions, resulting in a tender, savory flavor.
Braised Chicken with AbaloneA signature dish from Nanchang, this recipe combines chicken and abalone in a savory sauce, slow-cooked to perfection for rich flavor.
Braised Large White FishA Chinese dish made by braising a fresh large white fish with soy sauce, sugar, and aromatics until tender and flavorful.
Classic Spicy Frog LegsClassic Spicy Frog Legs features tender frog legs stir-fried with a blend of spices and chili, delivering a bold, numbingly spicy flavor.
Delicious Pineapple Potato BitesPotato cubes are stir-fried with pineapple chunks, seasoned with salt and sugar. The dish has a sweet and crispy texture with the fruity aroma of pineapple and the softness of potatoes.
Nanchang Lotus Root SlicesA traditional Jiangxi dish made from fresh lotus root slices, stir-fried or deep-fried with garlic and chili for a crisp texture and savory flavor.
Pingxiang Lianhua Blood DuckPingxiang Lianhua Blood Duck is a Jiangxi regional specialty featuring duck meat and blood. Duck is blanched, stir-fried with oil, then seasoned with chili, ginger, and garlic, finally mixed with duck blood to infuse the meat with rich flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Stewed Chicken Feet with SoybeansA Chinese dish made by slow-cooking chicken feet and soybeans in a savory sauce, resulting in tender meat and richly flavored beans.