Luckin Coffee (Ruìháng Plaza Store)
咖啡 · ⭐ 3.6
Ground-floor commercial unit, Door 10, Floor 9, Ruihang Plaza

Dishes
Velvet LatteVelvet Latte is a coffee beverage made primarily from high-quality coffee beans and milk. The preparation involves carefully blending freshly ground coffee with smooth milk, then extracting it under high-pressure steam using a professional coffee machine. This results in a silky and delicate texture, with the perfect balance between coffee and milk—preserving the rich aroma of coffee while adding the smoothness of milk.
Green Leaf MochiQingqing leaves mochi is a sweet dessert made by wrapping sweet red bean paste in glutinous rice dough, with fresh vegetable leaves (such as spinach or mint leaves) used for decoration or wrapping to add a refreshing taste. To prepare it, glutinous rice flour is mixed with water to form a dough, then filled with sweet red bean paste and shaped into round balls, which are steamed and cooled to set their shape.
Chickpea Hummus BasqueChickpea Mashed Potato Basque is an innovative fusion dish featuring chickpeas and taro as main ingredients. Cooked chickpeas are ground into a smooth paste, while steamed taro is mashed into a creamy consistency. The two are combined with cream and sugar, then thoroughly mixed and baked in a mold until the surface turns golden brown. The result is a richly textured, aromatic dish with layered flavors.