Starbucks Reserve Coffee & Wine Bar (Lai Fu Shi Branch)
咖啡 · ⭐ 4.3
Units 119 (1st Floor) and 118a (2nd Floor), Chaotianmen Shopping Mall, Chongqing Raffles City, No. 8, Jiesheng Street, Chaotianmen Subdistrict, Chaotianmen

Dishes
Cold Pomelo CloudA refreshing dessert made with fresh pomelo, coconut milk, and mint ice. Light and sweet, it melts like a cloud on the tongue.
咖啡提拉米苏蛋糕咖啡提拉米苏蛋糕以手指饼干为底层,浸泡咖啡液后与马斯卡彭奶酪混合物交替铺层,表面撒可可粉。主要食材包括鸡蛋、糖、马斯卡彭奶酪、咖啡液、手指饼干和可可粉。
Whiskey-Barrel Cold Brew CoffeeWhiskey barrel-aged cold brew coffee is an innovative beverage made from premium coffee beans, extracted through a cold brewing process and then aged in whiskey barrels. This allows the aromas of coffee and whiskey to blend harmoniously, creating a unique taste experience.
Orange Mint Mojito with AlcoholA refreshing cocktail blending orange zest and mint, made with vodka, fresh orange juice, lime juice, sugar syrup, and crushed mint leaves.
Smoked Skyr LatteSmoked Scoatch Latte blends coffee and dessert, made with espresso, milk, and smoked-flavored scoatch ice cream. Pour espresso into a cup, add steamed milk, then top with a scoop of smoked scoatch ice cream to slowly melt and blend.
Honey-Infused Crispy LatteGuiso Caramel Latte is based on espresso, with heated milk or plant-based milk, topped with a sweet foam made from honey and caramel. Coffee beans are medium-roasted to enhance the roasted aroma, while honey and caramel blend in the foam for a unique sweet fragrance.
Strawberry DaydreamA dessert made with fresh strawberries layered with whipped cream, offering a light and refreshing sweet taste.
Wine WorkshopA traditional Chinese dish made from fermented grains, known for its rich aroma and complex flavor, often served with cold dishes or braised meats.
Tart Lime Cold BrewFresh lemon cold brew made by extracting juice and aroma through cold brewing, blended with syrup or honey for a refreshing drink. No heating process preserves natural lemon flavor and vitamin C, perfect for summer.
阿佩罗橙光阿佩罗橙光是一款以阿佩罗橙味力娇酒为基底的鸡尾酒,主要食材包括阿佩罗橙味力娇酒、气泡水和橙片。制作时将阿佩罗倒入杯中,加入冰块,再缓慢注入气泡水至满杯,最后以橙片装饰。