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Stone Egg Pancake (Huilong Bridge Branch)

小吃快餐 · ⭐ 3.6

No. 22-1 Xiaomenkou

Dishes

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  Double Egg Pancake

  Double egg pancake is a Chinese flatbread made from flour and eggs. The dough is rolled into a thin饼, a small hole is made in the center while frying, two eggs are added, along with scallions, lettuce, and ham. It's then fried until crispy outside and tender inside.
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  Hand-held Pancake

  Hand-held pancakes are thin, crispy cakes made from flour and cooked by pan-frying. To prepare them, the dough is rolled into a thin sheet, sprinkled with scallions, oil, and salt, then rolled into a cylindrical shape, flattened into a thin pancake, and finally fried in a flat pan or electric griddle until golden and crispy.
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  Hand-held Pancake with Two Eggs

  A Chinese breakfast dish made with a thin, hand-pressed pancake wrapped around two fried eggs, crispy on the outside and soft inside, often served with scallions or sauce.
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  Signature Grilled Cold Noodles

  Signature grilled cold noodles made with cold noodles, pan-fried and topped with egg, lettuce, ham, scallions, and a special sauce, offering a crispy exterior and tender interior with rich layers of flavor.
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  Organic Lettuce

  Organic lettuce is a leafy vegetable grown using organic methods, primarily made from lettuce leaves. Usually washed and eaten directly, it serves as a base ingredient for salads and can also be mixed with other vegetables, fruits, or dressings.
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  Ham Slices

  Ham slices are made from high-quality ham, finely sliced. The ham itself undergoes processes such as curing and smoking, resulting in a delicious meat with a unique aroma. Ham slices can be eaten directly or used as a side dish to enhance the flavor of various dishes.
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  Freshly Ground Soy Milk

  Freshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
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  Pork Tenderloin

  Pork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
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  Pork Tenderloin Egg Pancake

  Ribs egg-filled pancakes wrapped in thin pancakes with fried pork tenderloin strips and fried eggs. Crispy outer layer, savory filling. Main ingredients: flour, pork tenderloin, eggs, scallions. Dough rolled into pancakes, pan-fried, slit open to fill with cooked eggs and meat, served with sauce.
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  Black Soy Milk

  Black soy milk is a plant-based drink made by soaking, grinding, filtering, and boiling black beans. The beans are blended with water, strained to remove pulp, then heated and stirred into a thick, smooth beverage. Can be enjoyed as-is or sweetened with sugar.

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