Qiao Xi's Stone Pot Rice Bowl (Shuangfu Store)
小吃快餐 · ⭐ 3.4
No. 286-2, Shuangqing Road, Unit 2-3
Dishes
Million Girls' Favorite MochiA Japanese dessert made of soft rice cake filled with sweet red bean paste or cream, often dusted with coconut or sugar powder, beloved by young people for its delicate and sweet taste.
Low-fat Charcoal-burned Milk Tea Mung Bean SoupA refreshing blend of low-fat milk tea and mung bean soup, made with charcoal-burned tea and sweetened beans for a light, satisfying treat.
More Rice DishA hearty dish made with rice and various ingredients like vegetables, meat, or seafood, stir-fried together for a balanced and flavorful meal.
Orleans Grilled Meat Stone Pot RiceStone pot bibimbap with rice, carrots, bean sprouts, spinach, mushrooms, and Orlean grilled meat pieces, topped with a special sauce and mixed before eating.
New Hot Korean Boneless Fried ChickenBoneless chicken thigh marinated and deep-fried to crispy perfection, served with spicy Korean sauce for a bold flavor.
Volcanic Stone Grilled SausageVolcanic rock-grilled sausages are a barbecue dish made primarily from pork. The marinated sausages are cooked on heated volcanic rocks, creating a crispy exterior and juicy interior. Seasonings like salt, pepper, and garlic powder enhance the flavor.
Popcorn SausageA crispy fried sausage filled with seasoned meat, known for its burst of flavor when bitten.
Viral Bacon Stone Pot Rice BowlA popular Korean dish featuring crispy bacon, rice, fresh vegetables, and a savory sauce, served in a hot stone pot to create a crunchy crust at the bottom.
Trendy Egg TartA popular egg tart made from eggs, milk, and sugar, featuring a flaky crust and smooth custard filling. The custard is poured into the pastry shell and baked until golden and set.
Black Pepper Chicken Stone Pot RiceStir-fried chicken cubes with black pepper, served over rice in a stone pot, topped with vegetables and gochujang sauce, creating a crispy bottom layer.