Cow Lotus Pot Cow Offal (Julong Avenue Store)
小吃快餐 · ⭐ 3.7
No. 76, Julong Avenue (Panhua Weilai City)
Dishes
Mixed Beef Meatball RiceMixed Beef Meatball Rice is a Chinese fast food dish made with beef meatballs and various vegetables cooked with rice. Fresh beef is minced and mixed with seasonings, then stir-fried with carrots, bell peppers, onions, and other vegetables before being combined with rice.
Signature Beef Offal Noodle SoupA flavorful dish featuring beef offal like tripe, intestines, and tendons simmered in a rich broth with rice noodles.
Beef Offal Noodle SoupBeef offal noodle soup is made with beef offal (such as tripe, intestines, and lungs) and rice noodles. After cleaning and blanching the offal to remove odor, it's stewed with ginger slices and scallions until tender, then boiled with soaked rice noodles and seasoned.
Spicy Pickled Chicken Offal Rice SetA flavorful dish of stir-fried chicken offal with pickled chili, served over steamed rice for a spicy and satisfying meal.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Offal NoodlesOffal noodles are a noodle dish made primarily from offal (such as羊肚,羊肠,羊肺) and noodles. The offal is cleaned and boiled, then cooked together with the noodles. Seasonings like green onions, ginger, garlic, and spices are added, and the dish can be further enhanced with chili oil or soy sauce for extra flavor.
Radish and Beef Offal NoodlesA traditional Chinese dish made with beef offal and radish, simmered in a savory broth and served over rice noodles.
Tofu Beef Ball NoodlesTofu beef ball noodles is a Chinese noodle soup made with tofu, beef balls, and rice noodles. Tofu is cut into cubes and cooked together with beef balls, then rice noodles are added and seasoned.
Spicy Pig TrottersSpicy pig trotters is a dish primarily made with pig trotters, which are first blanched and then stewed together with chili peppers, Sichuan peppercorns, and other spices to allow the trotters to fully absorb the spicy and numbing flavors. During preparation,辅料 such as ginger, scallions, and star anise are typically added to enhance aroma, and the sauce is reduced until thickened, resulting in tender and flavorful pig trotters.