Niuyi Can (Gonglian CC Branch)
小吃快餐 · ⭐ 3.3
B205, B2 Building, Gonglian CityCenter Food Plaza, Yan'an Road (near Exit D of Longxiangqiao Metro Station, Line 1; near Pinghai Road)

Dishes
Vegetarian Cold NoodlesA refreshing dish made from wheat-based noodles served cold with vegetables and a tangy, spicy sauce.
Pork Steamed BunA traditional Chinese dish featuring tender pork stuffed in a crispy flatbread, often served with vegetables and spices.
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Imperial Chef Original Beef Noodle PotA hearty beef noodle dish featuring tender beef, vegetables, and a rich broth served in a pot for an authentic home-style experience.
Oil-Poured NoodlesOil-poured noodles are a dish primarily made with noodles, enhanced by pouring hot oil over them. After boiling the noodles, they are drained and sprinkled with scallions, chili powder, and other seasonings, then topped with hot oil to release the aroma of the spices, allowing the noodles to fully absorb the flavors.
Xian Meat-filled FlatbreadXian meat-filled mantou is made by slicing stewed pork and placing it into baked bao. Main ingredients include pork, flour, and seasonings like scallions and ginger. Pork is slowly stewed with star anise, cinnamon, soy sauce, and other spices until tender, then dough is rolled and baked until crispy outside and soft inside.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Sauce-Flavored Pig TrottersSauce-flavored pig trotters made with slow-cooked pork trotters and savory spices, resulting in tender, richly flavored meat.
Snowflake Sour Beef Noodle PotA flavorful pot of noodles with tender beef slices, sour broth, and vegetables, slow-cooked for rich taste.
Yellow Beef Cold NoodlesA cold dish made with yellow beef and rice noodles, seasoned with garlic, chili oil, vinegar, and soy sauce for a refreshing and spicy flavor.