Beijing Spicy Duck Head House
小吃快餐 · ⭐
Near No. 55 Zhanqian Street

Dishes
San Mao Guest Orange FlavorA creative dish featuring fresh orange as the main ingredient, combined with chicken or fish, marinated and grilled for a refreshing sweet and sour taste.
LehuLehu is a dish primarily made with chicken, usually using thigh or breast meat cut into pieces, marinated and stir-fried with green peppers, red peppers, and onions. Seasoned with soy sauce, cooking wine, and starch, then thickened with a slurry to finish.
Beer ColaA mixed drink made by combining beer and cola, known for its sweet and bubbly flavor, often enjoyed as a refreshing beverage or with grilled food.
Orange JuiceOrange juice is a beverage made from fresh oranges, produced by extracting the juice and filtering out pulp to retain pure juice. Rich in vitamin C, it offers a refreshing taste and bright color, making it a healthy choice for daily consumption.
Authentic Special Cold NoodlesAuthentic special cold noodles made with buckwheat noodles, pickled cucumber, boiled egg, beef slices, and spicy Korean sauce, served chilled for a refreshing taste.
Special Pork SausageMade from premium pork and spices, stuffed into casings and smoked for a rich, tender flavor.
Spicy Mala Lamb TrottersSpicy mala lamb trotters made with slow-cooked lamb feet and Sichuan spices, offering a rich, numbingly spicy flavor.
Mantis ShrimpPrawn shrimp is a dish made primarily from fresh prawn shrimp, typically cleaned and then boiled or fried. Add葱姜蒜 for flavor. Common methods include boiling, steaming, or stir-frying to preserve its tender texture.
Chongqing Spicy NoodlesChongqing spicy noodle is made with thin noodles as the main ingredient, seasoned with chili oil, Sichuan pepper powder, soy sauce, vinegar, garlic paste, green onions, and crushed peanuts. After boiling, the noodles are mixed with a prepared sauce and topped with ingredients such as pickled mustard greens or bean sprouts. The noodles are chewy and the flavor is rich and intense.
雪花干啤雪花干啤是一道以新鲜猪里脊肉为主料,配以洋葱、青椒等蔬菜,经过腌制后炒制而成的菜肴。猪肉切片后用调料腌渍,再与蔬菜一同翻炒,使肉质嫩滑,口感丰富。