Zhengxin Chicken Cutlet & Fried Chicken Barbecue (Dayi Branch)
小吃快餐 · ⭐ 3.8
No. 103, Tianzhutang Street

Dishes
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
Happy Fried Chicken BucketDelicious fried chicken bucket made from chicken thighs or wings, marinated and coated in a special batter, then deep-fried until golden and crispy. Served with fries and chicken nuggets, sometimes with dipping sauce.
Zhengxin Delicious Hot DogA fast food dish featuring a sausage sandwiched in a toasted bun, topped with onions, lettuce, and tomato for a savory and satisfying bite.
Cheesy Chicken Cutlet with Molten CheeseCrispy cheese chicken cutlet made with chicken breast, marinated, coated in starch and egg, then breaded and fried until golden and crunchy. Molten cheese is injected during or after frying to create a gooey burst when eaten.
Delicious Fried Chicken ThighFried chicken thighs made from thigh meat, marinated and coated with starch or flour, then deep-fried until golden and crispy. Seasonings like salt, pepper, scallions, and ginger are often added for flavor.
French FriesFrench fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
Sichuan Pepper Chicken CutletFeng椒 chicken cutlet is made from chicken breast, marinated to infuse flavor, then pan-fried until golden and crispy. The fresh aroma of Sichuan pepper perfectly complements the tender and juicy chicken, creating a unique and delicious taste.
Arabian SkewersArabian kebabs are made from lamb or chicken cubes marinated in olive oil, cumin, chili powder, garlic, and ginger, then grilled on skewers over charcoal until charred outside and tender inside with rich aroma.
Spicy Chicken CutletSpicy chicken cutlet made from breast meat, marinated and coated with starch or batter, then fried until crispy. Spices like chili powder and Sichuan pepper add a distinct spicy flavor.
Fragrant PorkA Chinese home-style dish made with pork belly, marinated and slow-cooked in a savory sauce until tender and fragrant.