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Journal Standard Foodies (Shanghai Xintiandi Plaza)

西餐 · ⭐ 4.1

2nd Floor, i.t Blue Block, Xintiandi Plaza, 333 Zhonghua Road

Dishes

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  J.S. Signature Salad

  J.S. Signature Salad consists of lettuce, cucumber, carrot, tomato, and egg, dressed with a special sauce, fresh and delicious, suitable for healthy eating.
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  J.S. Beef Burger

  J.S. Beef Burger is a Western fast food made with a beef patty, lettuce, tomato, and sauce. High-quality beef is pan-fried and combined with vegetables for a rich flavor.
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  Christmas Crystal Muffin

  A light and airy muffin made with low-gluten flour, eggs, milk, and cream, decorated with sugar glaze and colorful sprinkles, offering a transparent, dreamy appearance perfect for holiday celebrations.
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  Plenty of Classic Homemade Tomato Meat Sauce Spaghetti

  Plenty of classic homemade tomato meat sauce spaghetti, made with fresh tomatoes, ground beef, and spices simmered slowly, served with cooked spaghetti.
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  Angel Pancake

  Angel Pancake is a soft and sweet dessert made mainly from flour, eggs, milk, and sugar, cooked by frying or baking. It has a soft texture with a mild dairy and sweet flavor.
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  Hand-Pressed Thick Beef Burger with Sunny-side Egg and Curry Yellow Rice

  A thick beef patty made by hand, topped with a sunny-side egg and served over fragrant yellow rice with a rich curry sauce.
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  Japanese Tempura Fried Chicken with Curry Rice

  Japanese fried chicken with a crispy coating served over yellow curry rice, a beloved comfort dish in Japan.
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  Caramel Crepe

  A French dessert made with eggs, milk, flour, and sugar, topped with a golden caramel layer for a sweet, crispy exterior and soft, moist interior.
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  Australian Grilled Beef with Perilla Sauce Salad

  Grilled Australian beef slices served with a fresh perilla sauce salad, featuring tender meat and aromatic herb dressing.
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  Avocado Mango Shrimp Salad

  A refreshing salad featuring shrimp, avocado, and mango, dressed with a light lemon-olive oil vinaigrette.
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  Ultra-Airly Maple Cream Soufflé Pancake

  A fluffy pancake made with eggs, flour, and maple syrup, light as air and topped with creamy maple sauce for a luxurious breakfast treat.
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  Light-as-Air Strawberry Lychee Jelly Souffle Pancake

  A delicate dessert blending strawberry and lychee flavors, featuring a fluffy souffle pancake base layered with translucent jelly for a light, airy texture.
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  Sautéed Large Fresh Scallops Creamy Italian Pasta

  This dish features large fresh scallops pan-seared and combined with creamy pasta, offering a rich and delicious flavor.
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  Pan-Seared Large Fresh Scallops Cream Pasta

  Pan-seared large fresh scallops served with creamy pasta, offering a rich and savory seafood experience.
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  Fresh Fruit Souffle Pancake

  Fresh Fruit Souffle Pancake features light, airy batter infused with fresh fruits, creating a delicate and sweet breakfast treat.
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  Fresh Corn Tempura with Tatar Sauce

  Fresh corn tempura with tatar sauce is made by frying fresh corn coated in batter, served with a special tatar sauce. It has a crispy texture and a fresh taste.
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  Black Truffle Creamy Italian Pasta

  Black truffle creamy Italian pasta is made with fresh pasta, rich cream sauce, black truffle shavings, and seasonings, offering a rich and unique flavor.

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