Xu Ma Chao Shou (Formerly Shengfengyuan Old Ma Chao Shou)
小吃快餐 · ⭐ 3.8
No. 16, Building B, Xiaonan Street Shengfengyuan
Dishes
Cold Rice CakeCold rice cake is a traditional dessert made from glutinous rice flour, water, and sugar, mixed evenly and steamed. After steaming and cooling, it's cut into small pieces and served with brown sugar syrup, osmanthus paste, or coconut milk.
Mineral Water TenMineral Water Ten is a refreshing beverage made primarily from pure mineral water, enhanced with natural fruits or herbs through cold infusion or chilling, offering a clean and healthy drinking experience.
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
Old Spicy Rice NoodlesA Sichuan-style dish made with rice noodles and a spicy, numbing sauce from Sichuan peppercorns and chili oil, known for its bold flavor and aromatic kick.
Old Spicy Rice NoodlesA spicy rice noodle dish made with Sichuan peppercorns, chili, and meat, known for its numbing and fiery flavor.
Flavorful Foil-Grilled ScallopsFresh scallops grilled in foil with garlic, chili, and onions for a rich, savory flavor.