Xiong Bao Bao (Student Street Store)
小吃面食 · ⭐ 4.1
Shop 12, 1st Floor, Building A3, Phase II, Xinlong Shengshi A Plot, Shangsan Road, No. 85
Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Taiwanese Sausage RiceA dish featuring Taiwanese-style sausage and rice, typically stir-fried or mixed together with soy sauce and sugar for a savory, aromatic flavor.
Curry Beef Brisket RiceCurry beef brisket rice features beef brisket with potatoes and carrots, stir-fried with curry powder or paste, then simmered until tender, served over rice.
Signature Beef Noodle SoupSignature beef noodle soup, featuring tender beef and smooth noodles, served in a rich beef broth with适量 vegetables and seasonings, carefully prepared to perfection.
Shallot SteakA dish featuring tender beef steak served with fresh salad and a special sauce, often seasoned with shallots for added flavor.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Beef Three TreasureA hearty dish made with beef and vegetables like potatoes, carrots, and green peppers, slow-cooked to perfection.
Beef Trio NoodlesBeef trio noodles feature tender beef, potato, and carrot in a savory broth served over handmade noodles.
Beef Shank Heart Noodle SoupA hearty noodle soup featuring tender beef shank heart, slow-cooked in rich broth and served over chewy noodles.