Noodles in Chang'an (Tiyu West Road Store)
小吃面食 · ⭐ 3.8
150 meters north of the intersection of Sports West Road and Qinxian West Street, east side of the road (next to Meixin Light Luxury Hotel)
China trip · China travel
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Dishes
Tang Sancai Oil-Poured NoodlesA colorful Chinese noodle dish featuring hand-pulled noodles topped with red, green, and yellow vegetables, finished with a hot oil pour for rich aroma and flavor.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Hot Braised Intestines Over NoodlesHot braised pork intestines are sliced and served over cooked noodles with a rich, spicy broth. The dish features tender, fragrant texture with a savory, slightly spicy flavor typical of Sichuan cuisine.
Saozi NoodlesSaozi noodles are made primarily with noodles and pork, combined with various vegetables and seasonings. After boiling the noodles, they are topped with a rich sauce made by stir-frying diced pork, yellow chrysanthemum flowers, wood ear mushrooms, and other ingredients. The soup has a bright red color and features abundant ingredients.