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Xishi Hot Pot Takeaway

火锅 · ⭐ 3.5

Unit 7-314, Dajing Commercial Complex, Jindi Xincheng; 3rd floor (north gate of Dajing, large slide)

Dishes

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  Nine Grid

  Nine-grid is a dish featuring various ingredients arranged in separate compartments, typically including meat, vegetables, and staple foods. Each compartment holds a distinct ingredient, commonly chicken, beef, pork, tofu, greens, and rice. The dish is prepared by steaming, boiling, or stir-frying to preserve the original flavors of each ingredient.
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  Guangdong-style Mini Sausage

  Guang-style small sausages are made primarily from pork, seasoned and stuffed into casings, then cured, air-dried, or steamed. Common seasonings include light soy sauce, dark soy sauce, sugar, and wine for a distinctive flavor.
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  Hand-Kneaded Noodles

  Hand-pulled noodles are a traditional noodle dish made primarily from flour, crafted by hand. The wide and thick noodles have a chewy texture and are commonly served with various soups or seasonings, making them a popular choice on family dinner tables.
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  Sea lettuce

  Sea lettuce sprout is a dish primarily made with sea lettuce sprouts. Fresh or rehydrated sea lettuce sprouts are typically cleaned, blanched, and then stir-fried with other ingredients such as minced garlic and chili peppers, or served cold in a dressing. The preparation method is simple and emphasizes preserving the crisp and tender texture of the sea lettuce sprouts.
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  Waterfall Pork Belly

  Pork belly slices layered with vegetables and topped with a savory sauce that flows like a waterfall during cooking, creating a rich and satisfying dish.
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  Waterfall Radish Strips

  A refreshing cold dish made from finely sliced radish, blanched and dressed with a tangy sauce, resembling a waterfall in appearance and offering a crisp, spicy-sour taste.
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  Garlic

  Garlic is a common seasoning ingredient, mainly composed of garlic. It is usually used for stir-frying, cold dishes, or as a seasoning, with a strong aroma and spicy flavor.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Cilantro

  Cilantro, also known as coriander, is a common herb used for seasoning. Its fresh green leaves have a distinctive aroma and are primarily composed of stems and leaves. Cilantro can be used in cold dishes, stir-fries, or as a garnish for soups, adding a refreshing flavor to the dish.
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  Black Soybean Skin

  Black soybean skin is a nutritious food made from black soybeans, known for its chewy texture and high protein content. It's typically prepared by spreading soy milk on a bamboo mat and drying it into thin sheets.

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