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Nanwan Courtyard · Guangming Roast Pigeon

粤菜 · ⭐ 4.1

No. 42, Xialilang South Road, Nanwan Subdistrict (next to Bohman Hotel)

Dishes

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  Sang叶 Soup

  A delicate dish made with fresh mulberry leaves simmered in a clear broth, offering a light and refreshing taste.
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  Country-style Chili Stir-fried Wild Pork

  Fresh chili and local wild pork are stir-fried quickly in a hot pan. Small spicy peppers and meat from free-range pigs are used, with the pork first sautéed to release oil before adding the chilies. Seasoned simply with salt and a little soy sauce.
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  Bright Milk Pigeon

  A Cantonese classic dish featuring tender young pigeon marinated and steamed to perfection, resulting in a delicate, juicy texture with a subtle aroma.
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  Steamed White Fish with Diced Chilies

  Fresh white fish steamed with chopped chili, ginger, garlic, and seasonings. Tender fish meat with rich spicy aroma and smooth texture.
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  Hakka Stuffed Tofu

  客家酿豆腐是一道传统菜肴，主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅，填入豆腐块中，然后进行煎或蒸制，直至肉馅和豆腐熟透。
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  Stir-fried Local Pork

  Stir-fried native pork is a Chinese home-style dish using native pork as the main ingredient, typically with skin-on pork belly or lean meat sliced and stir-fried with green peppers, garlic chives, and ginger. First, the pork is pan-fried to render fat, then seasonings and vegetables are added for a tender, flavorful result.
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  Stir-fried Beef with Bitter Melon

  Sour gourd stir-fried with beef is a dish featuring bitter melon and beef as main ingredients. Sliced bitter melon is blanched and stir-fried quickly with marinated beef slices over high heat, allowing the beef to absorb the melon's fragrance while keeping its tenderness and the melon's crispness. Garlic and ginger are typically added for flavor, locking in the natural taste through high-heat cooking.
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  Tangerine Peel Red Bean Glutinous Rice Dumpling

  A traditional Chinese dessert made with glutinous rice dough filled with sweet red bean paste and dried tangerine peel, steamed to a soft, fragrant finish.
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  Chicken Soup with Seasonal Vegetables

  A clear chicken broth infused with fresh seasonal vegetables, gently simmered to perfection.

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