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Youwei Barbecue

烧烤 · ⭐ 3.9

Commercial Service Unit No. 114, Building A, Dimond Bay Mediterranean Sunshine Residential Community, No. 132 Shimao Avenue

Dishes

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  Friend's Flavor Mixed Vegetables

  Fresh seasonal vegetables such as cucumber, carrot, bean sprouts, and wood ear mushrooms are blanched or served raw, then tossed with soy sauce, vinegar, sesame oil, minced garlic, and chili oil. Crisp and refreshing with a balanced tangy-spicy aroma.
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  Signature Beef Short Ribs

  A premium beef short rib dish, marinated in secret sauce and slow-cooked to tender perfection.
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  Torn Chicken with Quail Flavor

  A dish made by shredding marinated chicken and stir-frying it with a special sauce, resulting in tender and flavorful meat.
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  River and Lake Geddou Soup

  Hand-rolled dough dumplings are the main ingredient, combined with eggs, greens, and scallions, simmered in chicken or bone broth. The soup is clear, with chewy, resilient dumplings and a rich, savory flavor, offering a hearty home-style taste.
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  Grilled Pineapple Rings

  Grilled pineapple rings made by baking fresh pineapple slices until slightly charred, with sweet and juicy flesh. Simple preparation requires no additional seasoning, highlighting the natural sweetness of pineapple.
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  Grilled Tofu Rolls

  Baked tofu rolls are made by wrapping seasoned filling in dried tofu sheets, commonly including minced meat, mushrooms, and carrots. Rolled and baked in an oven or pan until slightly charred, the tofu skin becomes firm and absorbs the filling's flavor.
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  Sweet and Spicy Roasted Chicken Skewers

  Sweet and spicy grilled chicken frames use chicken frames as the main ingredient, marinated and then baked in an oven. Common marinade ingredients include soy sauce, sugar, chili powder, garlic, and ginger to enhance flavor. The exterior becomes crispy while the inside remains tender and juicy.
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  Sichuan Pepper Chicken Skewers

  Sichuan pepper chicken skewers, made with fresh chicken cut into pieces and marinated with a unique Sichuan pepper blend. After grilling, the chicken becomes crispy on the outside and tender inside, with the aromatic freshness of Sichuan pepper perfectly blending with the savory chicken flavor, creating a distinctive and memorable taste.
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  Sichuan Pepper Chicken Neck

  A spicy Sichuan-style dish made with chicken necks stir-fried with Sichuan peppercorns, chili, and aromatic spices, delivering a numbing and fiery flavor.
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  黄金面包片

  黄金面包片以吐司面包为主要食材，经过切片后涂抹黄油或橄榄油，放入烤箱烘烤至表面金黄酥脆。可搭配蜂蜜、果酱或奶酪食用。

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