读书铺酸笋鸡(和谐世纪店)
火锅 · ⭐ 4.7
No. 1 Shop, Golden Vienna Commercial Building, Xiao Kang Avenue
China trip · China travel
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Dishes
Signature Braised Pork IntestinesSignature braised pork intestines made with pork intestines, cleaned and blanched, then slowly simmered in a seasoned broth with various spices to absorb rich flavors. The finished product is tender yet chewy with a glossy red color.
Fried Steamed BunFried buns are made by slicing or cubing buns and deep-frying them until golden and crispy. Main ingredients are buns and cooking oil, with no additional seasoning needed.
Special PigskinA dish made from pig skin, blanched, stewed, sliced, and seasoned for a crisp and chewy texture.
Special Pork SkinA cold dish made from pork skin, boiled and sliced, then seasoned with garlic, vinegar, and chili oil for a crisp and savory taste.
Special White NoodlesHand-pulled white noodles served with fresh vegetables and lean meat in a clear broth, offering a smooth texture and mild flavor.
White TofuWhite tofu is a dish primarily made with soft tofu. Typically, the tofu is cut into cubes, blanched to remove any odor, and then simmered in water or broth to preserve its natural flavor. It can be simply seasoned with scallions or cilantro, or enhanced with ingredients like dried shrimp or ham for added taste.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Bitter Bamboo Shoot ChickenA Chinese dish featuring chicken and bitter bamboo shoots, simmered together to create a savory and refreshing flavor.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.
Sour Bamboo Shoot ChickenSuan Sun Chicken is a dish primarily made with chicken and sour bamboo shoots. The chicken is carefully cooked to be tender and juicy, while the sour bamboo shoots add a unique spicy and sour flavor. To prepare it, the chicken is cut into pieces, marinated with seasonings to absorb the flavors, then stir-fried together with the sour bamboo shoots to fully blend the tastes.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Golden Large PotatoA Chinese home-style dish made by frying large potatoes until golden and crispy, served with salt or chili powder for a savory taste.
Golden PotatoA Chinese home-style dish made by frying potatoes until golden and crispy, seasoned with scallions, garlic, and chili for a savory, spicy flavor.