Jielinyuan Restaurant (Liu Shu Garden South Branch)
地方菜 · ⭐ 3.9
Shop No. 30, Yanchuan North Road

Dishes
Papaya Milk ChickenA fusion dish featuring tender chicken stewed with sweet papaya and creamy milk, resulting in a smooth and nourishing meal.
Squirrel FishSquirrel Fish is made primarily from mandarin fish, named for its bright red color and shape resembling a squirrel after cooking. The mandarin fish is deboned, scored with diagonal cuts, marinated, then deep-fried until golden and crispy. Finally, a rich sauce made by stir-frying tomato paste, sugar, and vinegar is poured over it, creating a vibrant color and a squirrel-like appearance.
Steam Pot Braised PorkA dish of pork belly slowly steamed in a steam pot with soy sauce, sugar, and spices until tender and flavorful.
Snow Return Stewed Old GooseMade with old goose as the main ingredient, simmered with snow water, ginger slices, and scallions. Clear broth, tender goose meat, rich aroma, and smooth texture.