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Lu Wei Zhai (Xingfu Liu Branch)

小吃快餐 · ⭐ 3.6

No. 8-2, Xingfu Liu Road, Xingfu Liu Residential Community, Southwest Gate, South Side, Wangsheren Subdistrict

Dishes

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  Ancient Method Bazi Meat

  A traditional Chinese braised pork dish made with fatty pork belly, slowly cooked in a savory sauce of soy sauce, sugar, and wine until tender and flavorful.
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  Ancient Method Bazi Meat Rice

  A traditional Chinese dish featuring slow-cooked pork belly seasoned with soy sauce, sugar, and wine, served over rice for a rich, savory flavor.
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  柠檬酸辣凤爪

  柠檬酸辣凤爪以鸡爪为主要食材，经过焯水处理后冷却，再加入柠檬汁、辣椒、蒜末、姜片、醋和少许糖等调料拌匀腌制而成。成品口感爽脆，带有明显的酸辣风味。
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  Special Delicacy Cod Fish

  Fresh cod fish marinated and pan-fried, then simmered in a secret sauce for a rich, tender flavor.
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  Sweet and Spicy Crispy Kelp

  Sweet and spicy crispy kelp made by marinating seaweed in a blend of sugar, vinegar, and chili, then frying until crunchy.
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  Old Jinan Crispy Vegetables

  A traditional Shandong dish made with tofu skin, minced meat, mushrooms, and carrots, layered and steamed until tender and flavorful.
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  Old Jinan Sausage

  Old Jinan Sausage is a traditional Shandong-style cured sausage made from pork, seasoned with spices and air-dried or smoked. It has a rich, savory flavor with a hint of sweetness.
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  Sichuan Pepper Duck Tongue

  A Sichuan dish featuring duck tongues marinated with Sichuan pepper and seasonings, known for its numbing spiciness and crisp texture.
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  Honey Spicy Duck Neck

  Honey-spiced duck neck made by braising and marinating with honey and chili, offering a sweet and spicy flavor with tender meat.
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  酱鸡胗

  酱鸡胗是一道以鸡胗为主要食材的菜肴，鸡胗经过清洗处理后切片或切条，用酱油、料酒、姜片等调料腌制，再与豆瓣酱、甜面酱或其他调味酱一同炒制而成。成品色泽红亮，口感脆嫩。
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  Old Wang's Braised Pig Ear

  A classic Lu-style dish made with pig ears marinated in a secret sauce, offering a crisp texture and rich savory flavor.
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  Spicy Rabbit Heads

  Spicy rabbit heads are a dish made primarily from rabbit heads, blanched and then stewed or stir-fried with chili peppers, Sichuan peppercorns, and other spices. The rabbit heads are cleaned thoroughly and fully infused with flavor, resulting in a soft, richly flavored dish.
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  Spicy Peanuts

  Spicy peanuts is a cold dish primarily made with peanuts, prepared by mixing roasted peanuts with chili peppers, Sichuan peppercorns, and other seasonings. Typically, the peanuts are first peeled and roasted, then combined with dried chili segments, Sichuan peppercorns, salt, sugar, soy sauce, and other seasonings to ensure thorough flavor absorption.

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