Lao Huang Niu Cold Noodle Shop (Dingxiang Street Branch)
其他美食 · ⭐ 3.9
No. 244, Dingxiang Street, Gate 1

Dishes
Mixed Cauliflower SaladCauliflower salad is a cold dish primarily made with cauliflower. The cauliflower is blanched, drained, and then mixed with minced garlic, green onions, chili, and other seasonings.
Fried Yellow CroakerDeep-fried yellow croaker is a dish made with yellow croaker as the main ingredient. After cleaning and marinating, the fish is coated in starch or flour and fried in hot oil until golden and crispy. The exterior is crunchy while the flesh remains tender and fresh.
Sautéed Pork StripsLiu Rou Duan is a traditional dish primarily made with pork. First, the pork is cut into segments, marinated, and then deep-fried until golden and crispy. Next, seasonings and vegetables are stir-fried in a wok, and the fried pork segments are quickly tossed together to absorb the flavorful sauce, resulting in a rich and satisfying taste.
Grilled Beef BulgogiGrilled beef is a dish made primarily from beef slices, marinated and then grilled in an oven or on a grill. The exterior is golden and crispy, while the inside remains tender and juicy, paired with a specially prepared sauce to create a unique flavor.
Hot Soup Cold NoodlesHot soup cold noodles is a dish featuring noodles served with hot broth. Noodles are boiled, cooled in cold water, then mixed with steaming soup. Key ingredients include noodles, meat (like beef or chicken), vegetables (such as cucumber and bean sprouts), and seasonings. The broth is prepared first, then the cold noodles are briefly soaked to absorb the flavors.
Marinated Beef SaladBeef salad is a dish made primarily with fresh beef, carefully sliced into thin pieces and mixed with a specially prepared sauce and seasonings, ready to eat after thorough mixing.
Old Yellow Bull Cold NoodlesA dish featuring tender beef and chilled noodles, served with vegetables in a savory sauce for a refreshing meal.
Chen Vinegar Spinach with PeanutA refreshing cold dish made with spinach and peanuts, dressed in a tangy vinegar sauce.
Snowy Bean PasteXue Mian Dou Sha is a dessert made primarily from red bean paste, egg whites, and sugar. First, the red bean paste is shaped into balls, then egg whites are whipped and mixed with starch and flour to form a foam batter. Next, the red bean paste balls are coated in the foam batter and deep-fried in oil heated to medium temperature until golden brown. Finally, sugar is sprinkled on top.
Golden Corn PancakeGolden corn cakes made with fresh corn kernels, mixed with starch and eggs, then pan-fried until golden brown on both sides. Crispy outside, soft inside, sweet and delicious.