BUTCHER Steakhouse (Xinjiangwan Store)
西餐 · ⭐ 3.4
B1 Floor, No. 1388 Yinhang Road, Youfang Plaza (inside Hema Fresh)
Dishes
Top Blade SteakTop blade steak made from the tenderest part of the cow's shoulder, marinated and grilled to perfection for a juicy, flavorful dish.
Australian Grass-Fed 100-Day Ribeye SteakPremium Australian grass-fed ribeye steak aged for 100 days, seared to perfection for a tender and flavorful experience.
Smoked German-Style SausageSmoked German-style sausages made from pork, seasoned with onions, garlic, black pepper, mustard seeds, then smoked and slowly roasted. Crispy exterior, firm texture, rich smoky aroma.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Steak & Chicken Bowl with GrainsSteak and chicken bowl with grains features pan-seared steak and roasted chicken breast, served over cooked grains like quinoa or brown rice, with vegetables such as broccoli, carrots, and bell peppers, drizzled with a simple seasoned sauce.