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Lao Xian Sheng (Police Apartment Branch)

特色菜 · ⭐ 4.3

No. 1051, West Jie of Renmin Street, Laoxiansheng Restaurant

Dishes

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  会跳舞的茄子

  茄子切条后油炸至表皮微焦，再与蒜末、姜末、葱花一同翻炒，加入酱油、糖、醋等调味料，最后勾芡收汁。成品茄子外酥里嫩，色泽红亮。
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Grilled Spare Ribs

  Barbecued ribs are made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger slices, and garlic. The ribs become crispy on the outside while remaining tender and juicy inside.
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  Smoked and Braised Platter

  A traditional Chinese cold dish featuring smoked and braised meats such as pork, beef, chicken, and pig trotters, known for its rich flavor and tender texture.
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  Smoked Braised Pork Trotter

  Smoked braised pig trotter is a dish featuring pig trotters as the main ingredient, blanched and then slowly simmered in a special smoked sauce made from various spices and seasonings until tender and flavorful.
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  Beef Dumplings

  Beef potstickers are made with a dough wrapper filled with minced beef, shaped into a crescent form, and pan-fried until the bottom is golden and crispy while the top remains soft. During preparation, seasonings such as scallions and ginger are typically added, and a small amount of water is introduced during frying to steam the filling until fully cooked.
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  Meat and Three Fresh Dumplings

  Meat three-delight potstickers feature pork, shrimp, and chives, wrapped in dough and pan-fried until golden and crispy on the bottom, with a juicy and tender filling.
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  Scallion-Braised Dried Lake Big Fish Head

  A dish featuring a fresh big fish head from Chagan Lake, braised with abundant scallions for a rich, savory flavor.
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  Garlic Crispy Chicken

  Garlic crispy skin chicken is a dish made with whole chicken, marinated and deep-fried until the skin is golden and crunchy. Main ingredients include chicken, garlic, ginger, and seasonings. The chicken is first marinated, then fried at high heat to achieve a crispy crust, and finally stir-fried with sautéed garlic to infuse the flavor.
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  韭菜鸡蛋虾仁锅贴

  韭菜鸡蛋虾仁锅贴是一道以韭菜、鸡蛋和虾仁为主要食材的煎制面点。将上述食材混合调味后包入面皮中，放入平底锅中煎至底部金黄酥脆，内部熟透。

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