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Zhao Ji Special Fried Sauce Noodles (Xiwu Branch)

小吃快餐 · ⭐ 3.8

80 meters north of the west gate, East Wu Yuan Residential Area (East District) — 30 meters south of Shanxi Mingye, east side of the road

Dishes

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  Signature Fried Sauce Noodles

  Signature fried sauce noodles are made with noodles as the main ingredient, paired with a specially prepared fried sauce. After boiling, the noodles are drained and topped with a rich sauce made by stir-frying minced meat and yellow bean sauce, then garnished with shredded cucumber and carrot. Mix well and enjoy.
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  Braised Pork Rib Pot

  A Chinese dish featuring braised pork ribs cooked with vegetables in a clay pot, resulting in tender meat and rich broth.
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  Pork head meat

  Pork head meat is a dish made primarily from pig's head. Typically, the pig's head is cleaned thoroughly and then simmered or braised with seasonings to make it flavorful and tender. It is sliced and served on a plate, often as a cold appetizer or hot main course.
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  Tomato Meat Sauce Noodles

  Spaghetti Bolognese is a noodle dish made with a rich sauce composed of tomatoes and minced meat. The preparation involves cooking tomatoes and minced meat into a sauce, then mixing it with boiled noodles to fully absorb the savory flavors of tomatoes and meat.
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  Elegant Cold Dishes

  Delicate cold dishes are typically made by mixing thinly sliced or shredded fresh vegetables and meats, with common ingredients including cucumber, carrot, wood ear mushroom, tofu skin, and chicken breast. Seasonings such as soy sauce, vinegar, sesame oil, minced garlic, and chili oil are added and mixed well, then chilled for a while before serving.
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  Sheep Offal Hot Pot

  A hearty hot pot dish made with sheep offal and vegetables, simmered in a rich broth for a savory and comforting meal.
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  Fragrant Chicken Chunk Noodles

  Fragrant chicken chunk noodles are made with chicken pieces and noodles, stir-fried to perfection. The chicken is tender and fragrant, while the noodles are chewy and flavorful.
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  Spicy Braised Eggs

  Spicy braised eggs are made by boiling eggs, peeling them, and soaking in a seasoned sauce containing soy sauce, star anise, cinnamon, Sichuan pepper, and chili for rich flavor and mild spiciness.
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  Spicy Stew

  Spicy stew made with pork or chicken, combined with potatoes, carrots, green peppers, and spices like chili, Sichuan pepper, ginger, and garlic, slowly simmered to create a rich, aromatic broth.

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