Di Guo Jiang Hu (Wangting Branch)
火锅 · ⭐ 4.5
No. 393 Hexi Road
Dishes
Home-style VermicelliA traditional Chinese home-style dish made with vermicelli noodles stir-fried with meat and vegetables, known for its savory and comforting flavor.
Free-range ChickenFree-range chicken, raised naturally without cages, offers tender and flavorful meat. Prepared by stewing or braising to preserve its natural taste.
River and Lake PotA hearty stew featuring beef, potatoes, tofu, and greens, simmered in a rich, savory sauce.
Jianghu Pan-Fried DumplingsA traditional Chinese snack made with pork and scallion filling, pan-fried until golden and crispy on the outside, tender and juicy inside.
Pan-Fried DumplingsPan-fried dumplings made by sealing meat or vegetable filling in dough, then pan-frying until the bottom is crispy and golden.
Eco Turtle ShellFresh softshell turtles are slowly stewed with ginger slices and scallions to create tender meat and rich broth.
Secret SeasoningA complex seasoning blend made from various spices and seasonings, used to enhance dish flavor. Common ingredients include Sichuan pepper, star anise, cinnamon, soy sauce, sugar, and salt, prepared by stir-frying and simmering.
Premium Spare RibsPremium pork ribs are primarily made from pork rib sections, marinated and then stewed or braised to achieve tender and flavorful meat. Scallions, ginger, and garlic are typically added as seasonings to enhance the aroma.
Red Date Health TeaRed date health tea is made primarily with red dates, supplemented with goji berries and longan. Wash and pit the red dates, then boil them with other ingredients in water for 20–30 minutes on low heat. Strain and serve.