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Fuman Yuan Dumplings

小吃快餐 · ⭐ 3.5

Approx. 160 meters northwest of the intersection of Beihai Road and Jianxin Street

Dishes

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  Mixed Vegetable Salad

  A colorful cold dish made with fresh vegetables such as lettuce, cucumber, tomato, and purple cabbage. The preparation is simple: wash and slice the vegetables, then mix with a specially prepared dressing to retain their original texture and nutritional value.
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  松子玉米

  松子玉米是一道以甜玉米粒和松子为主要食材的菜肴，通常加入少量青豆或胡萝卜丁增加色彩和口感。制作时先将玉米粒焯水备用，再用油炒香松子，随后与玉米粒、青豆等一同翻炒，最后加入适量调味料调和味道。
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  Special Stewed Fish

  Fresh fish stewed with ginger, scallions, garlic, and fermented bean paste, resulting in tender meat and rich sauce.
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  Chinese Cabbage Dumplings

  Chinese cabbage dumplings are made with fresh cabbage and pork, hand-folded into delicate wrappers and boiled until tender, offering a savory and refreshing taste.
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  Fennel Water Dumplings

  Fennel dumplings are made with dough wrappers and filled primarily with pork, chives, and fennel. After being hand-folded, they are either boiled or steamed. Fennel is the key seasoning ingredient, giving the dumplings their distinctive aroma.
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  Razor Clam and Potato Soup

  Razor Clam and Potato Soup is a homely soup dish featuring fresh razor clams and potatoes. The clams are purged of sand and cleaned, while potatoes are peeled and cut into chunks or slices. Water is brought to a boil in a pot, potatoes are added and cooked until partially done, then the clams are added. The soup is ready once the clams open and the potatoes become tender. It is lightly seasoned to highlight the natural flavors, resulting in a clear broth with tender clams and soft potatoes.
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  Braised Fish Dumplings

  Braised fish dumplings are made primarily from fresh mackerel meat, combined with flour and other ingredients. The mackerel is minced and mixed with seasonings such as scallion and ginger to form the filling, which is then wrapped in dumpling wrappers and boiled until ready to serve.

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