Just Met Again · Sichuan Handmade Noodles (Huayu Plaza Store)
小吃面食 · ⭐ 4.0
No. 1 Huayu Plaza, Shangshahepu Street, 1st Floor, Unit 52
Dishes
Signature Spiced Beef NoodlesA rich beef stew slow-cooked with handmade noodles, seasoned with a secret blend of spices and vegetables for a deeply flavorful experience.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Tomato and Egg Stir-fryA classic Chinese home-style dish made by stir-frying eggs with tomatoes, resulting in a tender and flavorful combination.
Secret-Recipe Beef Handmade NoodlesA rich beef stew with handmade noodles, slow-cooked to perfection and served in a savory broth.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Braised Pork MeatballsBraised pork meatballs, also known as 'Lion's Head,' is a classic Chinese dish primarily made with pork. The preparation involves mincing the pork, mixing it with seasonings, shaping it into large meatballs, and then braising them slowly in a rich sauce until the sauce thickens and the meatballs become tender and flavorful.
Minced Pork Steamed EggMinced pork steamed egg is a dish made primarily from eggs and minced pork. Beat the eggs, add water, mix well, strain to remove bubbles, then mix in the minced pork. Steam until the egg mixture sets.
Fresh Soup Panda Bamboo Shoot Handmade NoodlesFresh bamboo shoots and handmade noodles simmered in a clear broth, offering a delicate balance of texture and flavor.