Mengziyuan Fresh Soup Rice Noodles (Airport Store)
小吃快餐 · ⭐ 3.7
First floor, Huishang Hotel, No. 78 Konggang Road, Plot 2–6
Dishes
Traditional Zhajiang NoodlesA classic Chinese dish featuring rice noodles topped with a savory meat sauce made from pork, fermented bean paste, and spices.
Dai-style Sour Soup Rice NoodlesA flavorful rice noodle dish from the Dai ethnic group, featuring a tangy broth made with fermented bamboo shoots, tomatoes, and chili peppers.
Kaili Red Sour Fish NoodlesA spicy and sour fish noodle dish from Kaili, featuring fresh fish slices in a tangy fermented red soup served with rice noodles.
Original Soup Chicken Rice NoodlesFresh chicken broth with rice noodles, tender chicken, and herbs for a rich, savory flavor.
Songrong Chicken Noodle SoupA flavorful soup made with free-range chicken broth, premium Songrong mushroom, and rice noodles, served with fresh vegetables and sliced chicken.
Pepper-flavored Skewered MeatSkewered meat marinated with chili and Sichuan pepper, grilled to perfection for a spicy, aromatic flavor.
Yunnan-style Mashed Potato and Rice NoodlesA Yunnan-style dish featuring rice noodles tossed with mashed potatoes, herbs, and spicy oil for a savory, comforting flavor.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Mengzi Traditional Crossing-the-Bridge Rice NoodlesMengzi traditional crossing-the-bridge rice noodles feature rice noodles with raw and cooked meat slices, vegetables, bean sprouts, and tofu skin. The broth is made by simmering chicken and pork bones for a long time. Raw ingredients are added one by one to the hot soup, then rice noodles are mixed in at the end.
Mengzi Tomato Beef Hot Pot NoodlesA Yunnan-style dish featuring a tomato-based broth, tender beef slices, and rice noodles—fresh, tangy, and satisfying.
Spicy Hot Pot Rice NoodlesSpicy hot pot rice noodles made with a rich broth, featuring tender meat and vegetables in a fiery, aromatic sauce.