Yipinxiang Wagan Restaurant (Chengxiang Road Branch)

Name: Yipinxiang Wagan Restaurant (Chengxiang Road Branch)
Rating: 3.8

地方菜 · ⭐ 3.8

No. 56 Chengxiang Road

Dishes

Spicy Cauliflower in Hot Pot
Dry Pot Cauliflower is a home-style dish primarily made with fresh cauliflower, pork belly, and dried chilies. The preparation typically involves stir-frying pork belly until slightly golden, then adding minced garlic and dried chilies to release aroma, followed by stir-frying the cauliflower until just cooked through. Finally, seasonings are added and the dish is stir-fried evenly.
水煮三鲜
水煮三鲜是一道以牛肉片、鱼片和蔬菜为主要食材的菜肴，通过沸水煮熟后淋上热油和调料制成。主要食材包括牛肉、鱼肉和多种时令蔬菜，如豆芽、白菜等，最后撒上葱花、蒜末和辣椒粉。
Sour Cabbage with Pork Intestines
Suancai Feichang is a dish primarily made with pork intestines and pickled cabbage. After thorough cleaning and blanching to remove odor, the pork intestines are stewed together with chopped pickled cabbage, allowing the intestines to absorb the sour aroma of the cabbage while maintaining a soft and tender texture.
Egg and Pork Mixture
A home-style dish made with eggs and minced pork, mixed and steamed to create a smooth, nutritious texture.