IN·Q COFFEE Homemade Roasted Coffee
咖啡 · ⭐ 4.2
Shop No. 36, Yulong Courtyard, South Zone, Central Original, Lüjing Road

Dishes
SOE LatteSOE Latte is a coffee beverage based on espresso, enriched with steamed milk foam to create a smooth and delicate texture. The preparation begins by extracting espresso, then slowly pouring in the steamed milk to form a beautiful layered foam.
Ice Brew CoffeeCoffee brewed using cold water and ice, resulting in a smooth and refreshing flavor.
Basque Burnt CheesecakeA Spanish dessert made with cream cheese, eggs, sugar, and butter, baked at high temperature to create a caramelized crust and a gooey center.
Matcha Cake RollMatcha sponge roll is a dessert made primarily from eggs, low-gluten flour, sugar, and matcha powder. Egg yolks and whites are separated, whipped separately, then mixed and baked into a thin cake base. After cooling, it's spread with cream or custard and rolled into shape before slicing.
Sun-Dried Yirgacheffe CoffeeA specialty beverage made from Ethiopian Yirgacheffe coffee beans dried in the sun, offering bright citrus and floral notes with a refreshing acidity.
Sea Salt Chocolate CakeA refined dessert blending sweet and savory, featuring a rich chocolate cake base with a delicate sea salt buttercream for a balanced, luxurious flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Homemade Roasted CoffeeFresh coffee beans roasted and ground at home, brewed using a filter or pour-over method for rich aroma and smooth flavor.
Sidamo GujiSidamo Guji is a specialty coffee made from high-quality beans roasted and ground to bring out its rich, fruity, and nutty flavors.