Shanghai Yuyuan Marriott Hotel · Yu Bar
咖啡 · ⭐ 3.8
L Building, Yuyuan Renaissance Shanghai Hotel, No. 159, Henan South Road
Dishes
Afternoon Tea for OneAfternoon tea for one typically includes a dessert and a drink. Desserts are often cakes, muffins, or scones with cream or jam; drinks commonly include black tea, green tea, or coffee, sometimes with milk or sugar.
Original Flavor Tiger Skin Swiss RollOriginal flavor tiger skin Swiss roll is a dessert made mainly from eggs, sugar, and flour. The batter is poured into a baking tray and baked into a thin pancake, then spread with cream or jam and rolled up before being sliced.
Lemon Mousse CakeA creamy dessert made with lemon juice, cream, and gelatin, layered over a biscuit base and chilled to perfection.
Elegant Dessert PlatterElegant dessert platter includes various sweets such as cakes, puddings, macarons, and fruits, usually presented in an exquisite arrangement, suitable for sharing or as a dessert after a meal.
CroissantA croissant is a baked pastry made primarily from flour, yeast, sugar, butter, and eggs, formed by fermenting, rolling, shaping into horns, proofing again, and baking. It has a golden color, horn-like shape, crispy crust, and soft interior.
Berry Cream Puff Ice Cream CakeBerry cream puff ice cream cake is made of cream puffs, cream, and ice cream layers, topped with fresh berries. Main ingredients include flour, eggs, cream, ice cream, and strawberries, blueberries, etc. The method involves baking the cream puffs first, then layering with cream and ice cream, and finally decorating with berries.
Yu Jian Wan Li Couple's Afternoon TeaYu Jian Wan Li Couple's Afternoon Tea includes a variety of Chinese dim sum and drinks, such as steamed buns, spring rolls, and tea snacks, paired with elegant tea sets and desserts, suitable for two people to share.
Green Apple Mousse CakeGreen apple mousse cake is made with green apples, cream, and gelatin to create a mousse layer, with a soft cake base. It has a refreshing taste with a strong fruit aroma and a sweet yet sour flavor.
MacaronMacarons are French pastries made from almond powder, egg whites, and sugar. They are characterized by their colorful shells and soft interiors, with a small and delicate appearance. The preparation involves whipping egg whites and sugar to stiff peaks, then mixing them with almond powder to form a batter, which is finally baked.
Black Forest CakeBlack Forest cake is a classic chocolate cake made primarily with cocoa powder, chocolate, cherry liqueur, and fresh cream. The cake is soft and rich in chocolate flavor, with tangy cherries layered inside and on top, creating a complex and well-balanced taste experience.