Chī Miàn
自助餐 · ⭐ 3.9
Zhuan Chang Zhong Road, Ground Floor, Building A, Huayuan Haotian Di (adjacent to Domino's Pizza)
Dishes
Cold Dish PlatterA cold dish platter composed of various fresh vegetables, fruits, and cooked foods, including cucumber, carrot, tomato, purple cabbage, and seaweed, paired with a specially prepared seasoning. Each ingredient is carefully selected and cut to preserve its natural flavor, offering a colorful presentation and rich, layered textures.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Small Spoon Lamb Noodle StewXiaoshao lamb stewed noodles feature lamb and noodles, simmered with scallions, ginger, and seasonings until the lamb is tender, then hand-pulled or挂面 are added and cooked until fully done, resulting in a rich broth and flavorful noodles.
Signature Oil-Poured NoodlesSignature oil-poured noodles are made with hand-pulled wide noodles, topped with shredded cucumber, bean sprouts, and carrot, then drizzled with hot oil to enhance the aroma before mixing and serving.
Signature Braised Beef NoodlesSignature braised beef noodles, made with tender beef braised to perfection, resulting in juicy and flavorful meat. The noodles are handcrafted from premium flour, offering a chewy texture. Served with the original braised beef broth, delivering rich meaty and savory flavors. Garnished with green onions and cilantro for a refreshing touch.
Beef Oil-Poured NoodlesBeef oil泼 noodles are made with noodles and tender beef, accompanied by green vegetables or other vegetables. After the noodles are cooked, the stir-fried beef and vegetables are placed on top, then hot oil is poured over to enhance the aroma.
Secret-Recipe Big Chicken Noodle MixSpicy chicken and potato noodles are made with chicken, potatoes, and green peppers. Chicken is first stewed with spices, then potatoes and peppers are added to cook together. Finally, cooked noodles are mixed in to absorb the rich broth. The dish emphasizes balanced seasoning for a flavorful experience.
Eggplant and Pork NoodlesEggplant and minced pork noodles is a home-style noodle dish, primarily made with eggplant and minced pork. The preparation involves cutting the eggplant and pork into small cubes, stir-frying them with appropriate seasonings, then mixing with cooked noodles to create a fragrant and colorful dish.
Fried Rice with EggsFried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
Spicy Beef Tripe NoodlesSpicy beef tripe noodles feature blanched beef tripe sliced and mixed with cooked noodles, seasoned with chili oil, garlic, green onions, soy sauce, vinegar, and Sichuan pepper powder. The dish emphasizes tender tripe and chewy noodles, with a spicy flavor profile.